Is It Too Soon To Talk About Rebuilding The Restaurant Industry?
With so much work ahead of us, navigating short-term disaster mitigation and advocating for small business relief measures, it may seem premature to start discussing what happens after the COVID-19 crisis.
But that’s exactly what we need to do.
Shifting some of our focus forward to positive outcomes and opportunities is absolutely what we need right now. Creativity, innovation and structured planning can lead the way, inspiring a reset that kickstarts the marketplace, insulates against future socio-economic threats and establishes the restaurant industry as a force of change for the greater good.